Description
- Locks in juices in meat or seafood
- Use in sausage making, competition BBQ, or at home
- Premium European Blend of food grade phosphates
- Increases yield by as much as 10%
- Dissolves easily; remains stable over a wide pH/temperature range
Makes your meat products juicy - use in BBQ, sausages and more.
Marinate, soak or inject a 1-2% PhosThis! solution into meat, fish, poultry or seafood to retain natural juices and increase yield.
Improves texture for fuller, juicier finished product. 16 ounce package (net weight) makes about 83 pints of injectable marinade, while 50g (1.76oz net wt) is a sample size.