Fiorucci Hard Salami, Classic Natural Smokey Flavor Added, Gluten Free, 5g of Protein, 4 Oz (Pack of 18)

Description

• RICH, ROBUST FLAVOR: This hard salami delivers a deep, savory profile with a firm textureperfect for slicing, snacking, or pairing with cheese
• CLEAN LABEL QUALITY: Crafted without nitrates, nitrites, or antibiotics, ensuring a naturally delicious experience
• IDEAL FOR ENTERTAINING: A versatile addition to charcuterie boards, sandwiches, or antipasti spreadsready to impress any guest
• HERITAGE OF EXCELLENCE: Rooted in generations of Italian craftsmanship, our recipes blend old-world techniques with modern quality to create unforgettable charcuterie moments
• A LEGACY SINCE 1850: For over 170 years, Fiorucci has honored its Italian roots with a wide selection of handcrafted meats, preserving authentic flavors passed down through three generations

The Fiorucci brand is the benchmark for Italian deli meats, one which has grown steadily over 160 years, thanks to the authenticity and superb flavor of its products. Hard salami is a cured, fermented, air-dried pork salami. Product is cured to have a robust flavor seasoned with Italian spices and smoke. Product is ready-to-eat and can be consumed as purchased

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